Description
The Guercio of Tenuta Carleone di Castiglioni is among the most shining examples of Sangiovese in Radda in Chianti. The Guercio Magnum is doubly gudurious.
A wine that comes from grapes pressed delicately with the feet and which after a very long maceration matures for about 18 months in steel and cement. We love how Sean O’Callaghan has created one of the purest and most terroir interpretations of the grape we all love. A must for anyone who admires Sangiovese.