Description
Massa Giorgio Primo 2019 (50% Cabernet Sauvignon, 45% Merlot and 5% Petit Verdot) shows a dark and impenetrable ruby red. Aromas of ripe fruit, spices and Mediterranean herbs. The entry into the mouth is fluid and soft. The velvety body is balanced by the right freshness. And of course, this is just the beginning of a long life in the cellar.
After spending time in Bordeaux, Giampaolo Motta left his leather business in Naples and headed north to work in Chianti, drawn by his passion for wine. In Bordeaux he had acquired the practices and knowledge that would later serve him in his Chianti adventure in La Massa, where Giampaolo owns 27 hectares of vineyards in the Conca d’Oro of Panzano in Chianti. He bought this ancient property in 1991, with its vineyards that have been cultivated since the 15th century and the following year he already made himself known for the George I.