Barolo Scarzello 2019 is a fresh and vibrant wine, with aromas of cherry, floral, mint and tobacco. Well present at the entrance to the mouth. Long and well balanced throughout<\/p>\n
Scarzello Giorgio e Figli is a small estate jewel located right in the middle of Barolo.<\/p>\n
The company owns just five and a half hectares, almost half of which in Sarmassa, one of the best crus in the region.<\/p>\n
Federico and his father, Giorgio, made the bold decision to replant in the late 1990s. In 2001 Federico – after completing his oenological and agricultural studies at the Oenological School of Alba and the University of Turin – took over the exclusive management of the company, starting it at a higher level, adapting some aspects of winemaking in compliance with the traditions of family.<\/p>\n
Today the company has five and a half hectares planted in Nebbiolo, of which 2.5 hectares are dedicated to the production of Barolo, 2 hectares in the famous cru of Barolo Sarmassa, and another half hectare in Terlo and Paiagallo, both very ambitious.<\/p>\n
Federico uses the traditional long maceration and aging in large barrels – the hallmarks of traditional Barolo – to produce elegant and long-lived wines. The company’s flagship label, Barolo Sarmassa Vigna Merenda, can spend up to 30 months in 25-30 hectolitre Slavonian barrels<\/p>\n
The vines may be young, averaging just over twenty years old, but they are healthy and densely planted to reduce yields. Federico recently bought a 100 year old Nebbiolo appetite, not a prime site, but the plant material was from the high quality Michet clone. He plans to use cuttings for future replanting. The wines are fermented with indigenous yeasts and undergo a long elevation before a further three years of bottle aging. Scarzello wines take time and are usually released at least a year or two after those of their peers.<\/p>\n
The wines are full to the brim with CRU specific character, charm and potency in equal measure<\/p>\n","protected":false},"excerpt":{"rendered":"
Barolo Scarzello 2019 is a fresh and vibrant wine, with aromas of cherry, floral, mint and tobacco. Well present at […]<\/p>\n","protected":false},"featured_media":7572,"template":"","meta":[],"product_brand":[],"product_cat":[1812,1817],"product_tag":[2333,2263,2456,2249],"class_list":{"0":"post-8701","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-drink","7":"product_cat-red","8":"product_tag-barolo-en","9":"product_tag-produttore-artigianale-en","10":"product_tag-scarzello-en","11":"product_tag-scelto-da-riccardo-en","12":"pa_etichette-porciatti-artisan-producers","13":"pa_etichette-porciatti-recommended-by-riccardo","14":"pa_produttore-scarzello-en","16":"first","17":"outofstock","18":"shipping-taxable","19":"purchasable","20":"product-type-simple"},"acf":[],"_links":{"self":[{"href":"https:\/\/casaporciatti.it\/shop\/en\/wp-json\/wp\/v2\/product\/8701","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/casaporciatti.it\/shop\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/casaporciatti.it\/shop\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/casaporciatti.it\/shop\/en\/wp-json\/wp\/v2\/media\/7572"}],"wp:attachment":[{"href":"https:\/\/casaporciatti.it\/shop\/en\/wp-json\/wp\/v2\/media?parent=8701"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/casaporciatti.it\/shop\/en\/wp-json\/wp\/v2\/product_brand?post=8701"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/casaporciatti.it\/shop\/en\/wp-json\/wp\/v2\/product_cat?post=8701"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/casaporciatti.it\/shop\/en\/wp-json\/wp\/v2\/product_tag?post=8701"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}